Global Doughnuts Market Research Report, 2030

The Global Doughnuts Market is segmented into By Product Type (Yeast Doughnuts, Cake Doughnuts, Filled Doughnuts, Frosted/Glazed Doughnuts, Others [mini, powdered, mochi, savory]), By Sales Channel (Quick Service Restaurants [QSRs], Retail Chains, Convenience Stores, Online Retail, Cafés & Coffee Shops, Bakeries, Others [Amusement Parks & Zoos, Mobile Food Trucks & Pop-ups]), By End User (Individual Consumers, Catering Services, Corporate Offices, Events & Occasions, Others [Transportation Hubs & Airlines, Educational Institutions]), By Packaging Type (Single-Serve, Multi-Pack, Bulk Pack, Frozen).

The global doughnuts market was valued at over USD 14.71 billion in 2024 and is projected to grow at 5.40% CAGR on rising QSR and snack demand.

Doughnuts Market Analysis

The global doughnut market is expected to continue its growth trajectory in the coming years, driven by factors such as increasing urbanization, rising disposable incomes, and ongoing product innovation. The focus on healthier options such as gluten-free and sugar-free donuts would likely become more prominent, catering to evolving consumer preferences. Doughnuts are no longer just an occasional indulgence but part of everyday snacking habits, with strong demand seen in urban areas, where convenience and taste intersect. This demand has encouraged major players and local artisans alike to innovate with diverse offerings, including vegan, gluten-free, and gourmet varieties to cater to health-conscious and adventurous consumers. The rise of global doughnut chains such as Dunkin’ and Krispy Kreme has further propelled market growth by standardizing quality and introducing extensive marketing campaigns, thereby increasing the doughnut’s appeal across different age groups and cultures. Growing consumer awareness of health issues related to excessive sugar consumption can dampen the demand for doughnuts, especially among health-conscious consumers. According to the U.S. Department of Agriculture (USDA), an average glazed doughnut contains 14 grams of sugar, about 253 calories and 14 grams of fat. Consumers are increasingly aware of the health risks associated with sugar consumption, including weight gain, type 2 diabetes, heart diseases, and other issues, leading to reduced consumption of sugary treats. Manufacturers are constantly innovating with new flavor combinations, fillings, and toppings, fueling the growth of the yeast donut segment. For instance, in May 2022, Golden Dough Foods, a Florida-based startup, launched a full-sized yeast-raised donut with an extended shelf life. The company launched the new products under the brands Golden Dough & Co. and La Panadería Dulce. The new products are available in five flavors, including signature golden glaze, strawberry-flavored glaze, hot honey-flavored glaze, mango-flavored glaze, and spicy mango-flavored glaze. According to the research report, "Global Doughnuts Market Research Report, 2030," published by Actual Market Research, the Global Doughnuts market was valued at more than USD 14.71 Billion in 2024, with the CAGR of 5.40% from 2025-2030. The rise of quick-service restaurants (QSRs), café chains, and bakery outlets has made doughnuts more accessible, contributing to their widespread popularity. Additionally, innovations in flavors, shapes, and formulations have broadened consumer appeal, with a growing trend toward healthier and specialty options such as low-sugar, vegan, and gluten-free doughnuts. This diversification meets the demand of health-conscious consumers while still tapping into the indulgence factor, which is central to doughnut consumption. The penetration of digital food delivery platforms has also significantly impacted the market by enabling easier access and broader distribution, allowing even smaller local players to reach larger audiences beyond their physical locations. According to Shipley Do-Nuts, a famous U.S. donut chain, out of every 100 donuts baked; roughly 75 are enjoyed in the morning alongside coffee. Cafes offer premium donut experiences that go beyond the typical grab-and-go option, further enhancing the overall value proposition of the donut. The demand for doughnuts is closely tied to lifestyle trends, economic factors, and cultural influences. Increasing disposable incomes, especially in emerging economies, have expanded the middle-class consumer base that indulges in premium bakery products like doughnuts. The youth segment remains a crucial driver, with millennials and Gen Z consumers showing strong preferences for novel and Instagram-worthy food items, pushing brands to innovate aesthetically and taste-wise. Moreover, the growing health awareness has nudged companies to develop doughnuts with alternative ingredients, reducing calories, fats, and sugars, which appeals to a broader demographic, including fitness-conscious consumers.

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Market Dynamic

Market DriversHealth-Conscious Offerings: As consumers become more health-conscious, there's a rising demand for healthier snack options. This shift has led to the introduction of doughnuts with reduced sugar, gluten-free ingredients, and lower calorie content. Brands are innovating to cater to these preferences, ensuring that indulgence doesn't come at the expense of health. • Customization and Personalization: Consumers increasingly seek personalized experiences. Doughnut shops are responding by offering customizable options, allowing customers to choose their preferred toppings, fillings, and glazes. This trend not only enhances customer satisfaction but also encourages repeat business. • Expansion of Quick-Service Restaurants (QSRs): The proliferation of QSRs and specialty doughnut chains has made doughnuts more accessible to a broader audience. These establishments often pair doughnuts with beverages like coffee, creating a synergistic effect that boosts sales and brand visibility. Market ChallengesHealth Concerns and Changing Dietary Preferences: One of the major challenges faced by the global doughnuts market is increasing consumer awareness about health and nutrition. Doughnuts are often perceived as unhealthy due to their high sugar, fat, and calorie content. With the rising prevalence of lifestyle-related diseases like obesity and diabetes, many consumers are becoming cautious about consuming sugary and fried snacks. This shift towards healthier eating habits has prompted some consumers to reduce their intake of traditional doughnuts, thereby impacting overall demand. • High Competition and Price Sensitivity: The doughnuts market is highly competitive, with numerous local bakeries, artisanal producers, and large multinational brands vying for market share. This intense competition often leads to price wars, discounting, and promotional activities that can affect profit margins. Additionally, consumers in certain regions tend to be highly price-sensitive, making it difficult for premium-priced products to gain traction. The need to balance cost, quality, and innovation is a continuous challenge for manufacturers and retailers. Furthermore, the seasonal nature of demand and fluctuations in raw material prices, such as flour and sugar, can also pose operational challenges. Market TrendsProduct Innovation and Flavor Diversification: To capture the interest of consumers and stand out in a crowded market, doughnut manufacturers are increasingly focusing on product innovation. This includes the introduction of novel flavors, fillings, toppings, and formats that appeal to diverse taste preferences. For instance, fusion flavors inspired by local cuisines or international desserts are gaining popularity. There is also a growing trend towards artisanal and gourmet doughnuts, featuring unique ingredients like matcha, salted caramel, or exotic fruits. Additionally, some brands are experimenting with gluten-free, vegan, or organic options to cater to niche consumer groups. • Adoption of Digital Marketing and E-commerce Platforms: Digital transformation is shaping the doughnuts market significantly. Brands are leveraging social media and influencer marketing to create buzz and connect with younger audiences who are highly active online. Eye-catching visuals and creative campaigns on platforms like Instagram and TikTok have helped doughnut brands enhance brand awareness and drive impulse purchases. Alongside marketing, the rise of e-commerce and food delivery apps has revolutionized how consumers access doughnuts. Online ordering, contactless delivery, and subscription-based snack boxes are becoming increasingly common, offering convenience and personalized experiences to consumers.

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Doughnuts Segmentation

GeographyNorth AmericaUnited States
Canada
Mexico
EuropeGermany
United Kingdom
France
Italy
Spain
Russia
Asia-PacificChina
Japan
India
Australia
South Korea
South AmericaBrazil
Argentina
Colombia
MEAUnited Arab Emirates
Saudi Arabia
South Africa

The "Others" category—including mini, powdered, mochi, and savory doughnuts—is the fastest-growing product type in the global doughnuts industry due to its strong appeal to evolving consumer preferences for variety, convenience. The rapid growth of the "Others" segment in the global doughnuts market, encompassing mini doughnuts, powdered doughnuts, mochi-style doughnuts, and savory variants, can largely be attributed to shifting consumer behaviors and rising demand for innovative, convenient, and culturally diverse products. Mini doughnuts, with their bite-sized appeal, perfectly align with the modern consumer's preference for portion-controlled, on-the-go snacks that fit busy lifestyles and social sharing. Their smaller size encourages trial and variety, making them popular among younger demographics and families alike. Powdered doughnuts bring nostalgic comfort while offering a simpler, less greasy alternative that appeals to consumers seeking indulgence without overwhelming richness. Meanwhile, mochi doughnuts—a hybrid product combining the chewy texture of Japanese mochi with traditional fried doughnuts—have gained global traction as consumers increasingly seek unique textures and fusion flavors that blend Eastern and Western culinary traditions. This innovation attracts adventurous foodies and culturally curious buyers, expanding the doughnut market beyond its classic sweet profile. The inclusion of savory doughnuts adds another dimension to this category’s growth, responding to a broader trend towards savory snacks that satisfy hunger rather than just sweet cravings. Savory options often feature ingredients like cheese, herbs, meats, or spices, appealing to consumers looking for meal-like snack alternatives or complementary flavors during breakfast or lunch occasions. This diversification supports a broader consumer base and multiple eating occasions, thus driving higher market penetration. The online retail sales channel is the fastest-growing segment in the global doughnuts industry because it offers unparalleled convenience, wider product accessibility, and the ability to tap into digital marketing trends that attract tech-savvy consumers seeking quick and diverse purchasing options. The rapid expansion of the online retail sales channel in the global doughnuts industry is driven primarily by the increasing consumer preference for convenience, the broad accessibility of products, and the influence of digital technology in shaping modern shopping habits. Online retail enables consumers to purchase doughnuts from the comfort of their homes or workplaces, eliminating the need to visit physical stores, which aligns perfectly with today’s fast-paced lifestyles and growing demand for time-saving solutions. This convenience is especially important for doughnuts, which are often impulse or occasional indulgence items; having them available through a quick online order makes it easier for consumers to satisfy cravings without disruption. Moreover, online platforms provide access to a wider variety of doughnut types and brands than local brick-and-mortar stores typically offer, giving consumers greater choice and exposure to innovative or niche products such as mochi doughnuts, mini doughnuts, and unique flavored or savory options. The surge in internet penetration, smartphone adoption, and improvements in e-commerce infrastructure worldwide has further accelerated online retail’s dominance. Consumers are increasingly comfortable using apps and websites to order food products, and the pandemic further accelerated this trend by reinforcing habits around home delivery and contactless shopping. Online retail channels also capitalize on personalized marketing, targeted ads, and social media engagement, which effectively promote new product launches, limited-edition flavors, and exclusive online-only deals that appeal to younger, tech-savvy demographics. These digitally native consumers are more likely to explore and purchase products through online channels, contributing to the channel’s faster growth compared to traditional retail. The Event and Occasions end-user segment is the fastest-growing in the global doughnuts industry because doughnuts have become a popular and versatile choice for celebrations, social gatherings, and corporate events. The rapid growth of the Event and Occasions segment within the global doughnuts industry is largely due to doughnuts evolving beyond a simple everyday snack to becoming an integral part of celebrations, parties, corporate functions, and special events. Doughnuts are uniquely positioned as convenient, shareable, and visually appealing treats that naturally fit into a wide array of social and celebratory contexts. Their bite-sized or customizable forms—ranging from mini doughnuts to elaborate doughnut walls or boxes—make them easy to serve to groups, which aligns perfectly with the growing demand for food that supports social interaction and shared experiences. This trend has been amplified by the rise of experiential dining and gifting cultures where consumers seek fun, Instagram-worthy foods that enhance the mood and aesthetic of events, from birthdays and weddings to office parties and holiday gatherings. Customization plays a critical role in driving demand from this end-user segment. Doughnut manufacturers and retailers increasingly offer tailored flavors, colors, decorations, and packaging that can be matched to specific themes, seasons, or corporate branding. This flexibility appeals not only to individual consumers but also to businesses and event planners looking to make a memorable impact. For example, doughnut walls or specially designed doughnut boxes have become popular features at weddings and corporate events, combining novelty with convenience. Moreover, the variety in doughnut types—sweet, savory, mini, or powdered—allows for options that cater to diverse guest preferences, dietary considerations, and cultural tastes, making them suitable for an international audience. The frozen packaging type is the fastest-growing segment in the global doughnuts industry because it offers extended shelf life, convenient storage, and enables year-round availability, meeting the needs of both consumers and businesses for freshness, flexibility, and efficient distribution. The frozen packaging segment in the global doughnuts industry is experiencing rapid growth as it addresses several critical challenges and opportunities within the market related to product preservation, supply chain efficiency, and consumer convenience. Frozen doughnuts allow manufacturers, retailers, and foodservice providers to maintain product quality over extended periods, significantly reducing spoilage and waste compared to fresh doughnuts that have a very limited shelf life. This extended shelf life makes frozen doughnuts highly appealing for global distribution, enabling brands to reach broader markets—including regions where fresh supply chains are limited or non-existent—without compromising on taste or texture. This capability is especially important in emerging markets where demand for Western-style doughnuts is growing, but infrastructure for fresh product delivery may still be developing. Frozen packaging also supports the increasing demand from foodservice and retail sectors for convenient, ready-to-bake or ready-to-heat products. For businesses such as cafes, hotels, restaurants, and convenience stores, frozen doughnuts reduce the need for daily fresh deliveries, minimize labor costs, and streamline inventory management. Staff can simply thaw or bake the doughnuts on demand, ensuring a consistent supply of fresh-tasting products while improving operational efficiency. This convenience is mirrored in the consumer market, where home freezers provide an easy way to store doughnuts for spontaneous consumption, allowing customers to enjoy high-quality doughnuts without frequent trips to the store or bakery. The COVID-19 pandemic accelerated the growth of frozen doughnuts by driving more consumers to stockpile frozen foods and encouraging retailers to diversify product offerings with shelf-stable, easy-to-prepare options. As consumers became more accustomed to frozen baked goods, this shift has continued, supported by innovations in flavor variety and product formats that cater to evolving tastes.

Doughnuts Market Regional Insights

The Asia Pacific region is the fastest-growing market in the global doughnuts industry due to its rapidly expanding urban population, increasing disposable income, growing western influence on eating habits, and strong expansion of modern retail and foodservice channels. The Asia Pacific region’s remarkable growth in the global doughnuts industry can primarily be attributed to a combination of socio-economic and cultural factors driving increased demand for Western-style snacks and convenience foods. First and foremost, the region is experiencing rapid urbanization, with a significant migration of populations into cities. This urban shift leads to busier lifestyles, where consumers increasingly seek convenient, ready-to-eat, and indulgent snack options such as doughnuts. Alongside urbanization, rising disposable incomes across emerging economies like China, India, Indonesia, and the Philippines enable a growing middle class to spend more on premium and Western-style food products, which were previously considered luxury items. This economic empowerment encourages consumers to experiment with new flavors and brands, fostering the growth of doughnut consumption. Moreover, the influence of Western culture—through globalization, social media, and travel—has popularized doughnuts as trendy and fashionable snack items, especially among younger demographics. This cultural shift is further supported by the aggressive expansion of global and regional doughnut chains, such as Dunkin’ Donuts and Krispy Kreme, which invest heavily in marketing and local adaptation strategies. These brands leverage modern retail infrastructure, including shopping malls, convenience stores, and food courts, to increase accessibility and convenience for consumers. Additionally, the growth of online food delivery platforms has boosted doughnut sales by enabling easy and quick access to a variety of doughnut products without the need to visit physical stores.

Key Development

• May 2024: Krispy Kreme partnered with Dolly Parton, an American singer-songwriter, and launched the "Dolly Southern Sweets Doughnut Collection". The new product range includes Dolly Dazzler Doughnut, Peachy Keen Cobbler Doughnut, Banana Puddin' Pie, and Chocolate Cre?me Pie. • November 2023: McCormick & Company, an American food company, partnered with Dough Doughnuts, a famous doughnut shop in the U.S. and launched a limited-edition collection of holiday-themed doughnut bites. • November 2023: Krispy Kreme partnered with Warner Bros in order to launch the “Elf” doughnut collection. The new range includes flavors such as New Buddy Snow Globe doughnut, New Christmas Lights doughnut, New Buddy Makes Breakfast doughnut, and Santa Belly doughnut. • February 2023: Mad Over Donuts, a Singapore-based donut brand, planned to roll out their outlets in Ahmedabad, Hyderabad, Baroda, Kolkata, and Tier II/III markets.

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Companies Mentioned

  • Grupo Bimbo S.A.B. De C.V
  • Domino's
  • Krispy Kreme, Inc.
  • Duck Donuts
  • J.CO Donuts & Coffee
  • Greggs plc
  • Encyclopædia Britannica, Inc.
  • Brammibal's Donuts
  • Doughnut Time
  • Retail Food Group Limited

Table of Contents

  • 1. Executive Summary
  • 2. Market Dynamics
  • 2.1. Market Drivers & Opportunities
  • 2.2. Market Restraints & Challenges
  • 2.3. Market Trends
  • 2.3.1. XXXX
  • 2.3.2. XXXX
  • 2.3.3. XXXX
  • 2.3.4. XXXX
  • 2.3.5. XXXX
  • 2.4. Supply chain Analysis
  • 2.5. Policy & Regulatory Framework
  • 2.6. Industry Experts Views
  • 3. Research Methodology
  • 3.1. Secondary Research
  • 3.2. Primary Data Collection
  • 3.3. Market Formation & Validation
  • 3.4. Report Writing, Quality Check & Delivery
  • 4. Market Structure
  • 4.1. Market Considerate
  • 4.2. Assumptions
  • 4.3. Limitations
  • 4.4. Abbreviations
  • 4.5. Sources
  • 4.6. Definitions
  • 5. Economic /Demographic Snapshot
  • 6. Global Doughnut Market Outlook
  • 6.1. Market Size By Value
  • 6.2. Market Share By Region
  • 6.3. Market Size and Forecast, By Geography
  • 6.4. Market Size and Forecast, By Product Type
  • 6.5. Market Size and Forecast, By Sales Channel
  • 6.6. Market Size and Forecast, By End User
  • 6.7. Market Size and Forecast, By Packaging Type
  • 7. North America Doughnut Market Outlook
  • 7.1. Market Size By Value
  • 7.2. Market Share By Country
  • 7.3. Market Size and Forecast, By Product Type
  • 7.4. Market Size and Forecast, By Sales Channel
  • 7.5. Market Size and Forecast, By End User
  • 7.6. Market Size and Forecast, By Packaging Type
  • 8. Europe Doughnut Market Outlook
  • 8.1. Market Size By Value
  • 8.2. Market Share By Country
  • 8.3. Market Size and Forecast, By Product Type
  • 8.4. Market Size and Forecast, By Sales Channel
  • 8.5. Market Size and Forecast, By End User
  • 8.6. Market Size and Forecast, By Packaging Type
  • 9. Asia-Pacific Doughnut Market Outlook
  • 9.1. Market Size By Value
  • 9.2. Market Share By Country
  • 9.3. Market Size and Forecast, By Product Type
  • 9.4. Market Size and Forecast, By Sales Channel
  • 9.5. Market Size and Forecast, By End User
  • 9.6. Market Size and Forecast, By Packaging Type
  • 10. South America Doughnut Market Outlook
  • 10.1. Market Size By Value
  • 10.2. Market Share By Country
  • 10.3. Market Size and Forecast, By Product Type
  • 10.4. Market Size and Forecast, By Sales Channel
  • 10.5. Market Size and Forecast, By End User
  • 10.6. Market Size and Forecast, By Packaging Type
  • 11. Middle East & Africa Doughnut Market Outlook
  • 11.1. Market Size By Value
  • 11.2. Market Share By Country
  • 11.3. Market Size and Forecast, By Product Type
  • 11.4. Market Size and Forecast, By Sales Channel
  • 11.5. Market Size and Forecast, By End User
  • 11.6. Market Size and Forecast, By Packaging Type
  • 12. Competitive Landscape
  • 12.1. Competitive Dashboard
  • 12.2. Business Strategies Adopted by Key Players
  • 12.3. Key Players Market Share Insights and Analysis, 2024
  • 12.4. Key Players Market Positioning Matrix
  • 12.5. Porter's Five Forces
  • 12.6. Company Profile
  • 12.6.1. Krispy Kreme, Inc.
  • 12.6.1.1. Company Snapshot
  • 12.6.1.2. Company Overview
  • 12.6.1.3. Financial Highlights
  • 12.6.1.4. Geographic Insights
  • 12.6.1.5. Business Segment & Performance
  • 12.6.1.6. Product Portfolio
  • 12.6.1.7. Key Executives
  • 12.6.1.8. Strategic Moves & Developments
  • 12.6.2. Duck Donuts
  • 12.6.3. J.CO Donuts & Coffee
  • 12.6.4. Restaurant Brands International Inc.
  • 12.6.5. Greggs plc
  • 12.6.6. Encyclopædia Britannica, Inc.
  • 12.6.7. Grupo Bimbo, S.A.B. de C.V.
  • 12.6.8. Brammibal's Donuts
  • 12.6.9. Doughnut Time
  • 12.6.10. Retail Food Group Limited
  • 13. Strategic Recommendations
  • 14. Annexure
  • 14.1. FAQ`s
  • 14.2. Notes
  • 14.3. Related Reports
  • 15. Disclaimer

Table 1: Global Doughnut Market Snapshot, By Segmentation (2024 & 2030) (in USD Billion)
Table 2: Influencing Factors for Doughnut Market, 2024
Table 3: Top 10 Counties Economic Snapshot 2022
Table 4: Economic Snapshot of Other Prominent Countries 2022
Table 5: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 6: Global Doughnut Market Size and Forecast, By Geography (2019 to 2030F) (In USD Billion)
Table 7: Global Doughnut Market Size and Forecast, By Product Type (2019 to 2030F) (In USD Billion)
Table 8: Global Doughnut Market Size and Forecast, By Sales Channel (2019 to 2030F) (In USD Billion)
Table 9: Global Doughnut Market Size and Forecast, By End User (2019 to 2030F) (In USD Billion)
Table 10: Global Doughnut Market Size and Forecast, By Packaging Type (2019 to 2030F) (In USD Billion)
Table 11: North America Doughnut Market Size and Forecast, By Product Type (2019 to 2030F) (In USD Billion)
Table 12: North America Doughnut Market Size and Forecast, By Sales Channel (2019 to 2030F) (In USD Billion)
Table 13: North America Doughnut Market Size and Forecast, By End User (2019 to 2030F) (In USD Billion)
Table 14: North America Doughnut Market Size and Forecast, By Packaging Type (2019 to 2030F) (In USD Billion)
Table 15: Europe Doughnut Market Size and Forecast, By Product Type (2019 to 2030F) (In USD Billion)
Table 16: Europe Doughnut Market Size and Forecast, By Sales Channel (2019 to 2030F) (In USD Billion)
Table 17: Europe Doughnut Market Size and Forecast, By End User (2019 to 2030F) (In USD Billion)
Table 18: Europe Doughnut Market Size and Forecast, By Packaging Type (2019 to 2030F) (In USD Billion)
Table 19: Asia-Pacific Doughnut Market Size and Forecast, By Product Type (2019 to 2030F) (In USD Billion)
Table 20: Asia-Pacific Doughnut Market Size and Forecast, By Sales Channel (2019 to 2030F) (In USD Billion)
Table 21: Asia-Pacific Doughnut Market Size and Forecast, By End User (2019 to 2030F) (In USD Billion)
Table 22: Asia-Pacific Doughnut Market Size and Forecast, By Packaging Type (2019 to 2030F) (In USD Billion)
Table 23: South America Doughnut Market Size and Forecast, By Product Type (2019 to 2030F) (In USD Billion)
Table 24: South America Doughnut Market Size and Forecast, By Sales Channel (2019 to 2030F) (In USD Billion)
Table 25: South America Doughnut Market Size and Forecast, By End User (2019 to 2030F) (In USD Billion)
Table 26: South America Doughnut Market Size and Forecast, By Packaging Type (2019 to 2030F) (In USD Billion)
Table 27: Middle East & Africa Doughnut Market Size and Forecast, By Product Type (2019 to 2030F) (In USD Billion)
Table 28: Middle East & Africa Doughnut Market Size and Forecast, By Sales Channel (2019 to 2030F) (In USD Billion)
Table 29: Middle East & Africa Doughnut Market Size and Forecast, By End User (2019 to 2030F) (In USD Billion)
Table 30: Middle East & Africa Doughnut Market Size and Forecast, By Packaging Type (2019 to 2030F) (In USD Billion)
Table 31: Competitive Dashboard of top 5 players, 2024
Table 32: Key Players Market Share Insights and Anaylysis for Doughnut Market 2024

Figure 1: Global Doughnut Market Size (USD Billion) By Region, 2024 & 2030
Figure 2: Market attractiveness Index, By Region 2030
Figure 3: Market attractiveness Index, By Segment 2030
Figure 4: Global Doughnut Market Size By Value (2019, 2024 & 2030F) (in USD Billion)
Figure 5: Global Doughnut Market Share By Region (2024)
Figure 6: North America Doughnut Market Size By Value (2019, 2024 & 2030F) (in USD Billion)
Figure 7: North America Doughnut Market Share By Country (2024)
Figure 8: Europe Doughnut Market Size By Value (2019, 2024 & 2030F) (in USD Billion)
Figure 9: Europe Doughnut Market Share By Country (2024)
Figure 10: Asia-Pacific Doughnut Market Size By Value (2019, 2024 & 2030F) (in USD Billion)
Figure 11: Asia-Pacific Doughnut Market Share By Country (2024)
Figure 12: South America Doughnut Market Size By Value (2019, 2024 & 2030F) (in USD Billion)
Figure 13: South America Doughnut Market Share By Country (2024)
Figure 14: Middle East & Africa Doughnut Market Size By Value (2019, 2024 & 2030F) (in USD Billion)
Figure 15: Middle East & Africa Doughnut Market Share By Country (2024)
Figure 16: Porter's Five Forces of Global Doughnut Market

Doughnuts Market Research FAQs

Global growth is driven by rising demand for convenient snack foods, expansion of quick-service restaurants (QSRs), and increasing urbanization. Innovations in flavors and health-conscious offerings also contribute to growth.

Online ordering and food delivery apps have expanded market reach, especially post-COVID-19. Many brands now focus on packaging, delivery quality, and digital marketing to boost online sales.

Health trends are pushing producers to offer baked instead of fried doughnuts, use organic or plant-based ingredients, and create smaller, portion-controlled sizes to appeal to health-conscious consumers.

Global brands adapt to local cultures with region-specific flavors—such as matcha in Japan, dulce de leche in Latin America, and date-filled or pistachio-flavored doughnuts in the Middle East.
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Global Doughnuts Market Research Report, 2030

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